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1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone
1000 And 6000 Grit Whetstone

1000 And 6000 Grit Whetstone

#1000 whetstone: Used to sharpen dull knives or when the blade has a chip. #6000 whetstone: Mainly used for deburring and polishing to make the knives sharper and more durable.
$67.99 USD $0.00 USD
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Description

Complete Whetstone Set

Our whetstone kit comes with a double-sided #1000/#6000 whetstone, handmade nonslip bamboo base, silicone pad, and sharpening angle guide.

1000 And 6000 Grit Whetstone

  • #1000 whetstone: The #1000 grit whetstone surface sharpens the blade to quickly fine-sharpen dull or damaged knives to flatten out chips and burrs
  • #6000 whetstone: The #6000 grit whetstone surface finishes and polishes the blade for a sharper edge
  • Bamboo base: Fixed whetstone
  • Silicone pad: Prevents the whetstone from slipping during sharpening
  • Sharpening angle guide: Help maintain sharpening angle

Premium Double-sided Whetstone

Our 1000 and 6000 grit whetstone is made of high-quality white corundum, which undergoes strict high-temperature treatment and forging to ensure corrosion resistance, heat resistance and long-term use. The whetstone also contains additional aluminum oxide and sharpening compound to give your knives excellent cutting performance.

Multipurpose

This whetstone can sharpen a variety of knives: chef knives, paring knives, steak knives, butcher cleaver knives, Japanese knives, hunting knives, scissors, garden tools, swords, etc. Easy to use and assemble, and can be easily cleaned with water.

How To Use The Whetstone?

User Guide - #400 / #1000 AND #3000 / #8000 GRIT WHETSTONE SET

  1. Soak the whetstone in water for 10-15 mins.
  2. Put the whetstone on bamboo base & silicone base while you’re using the stone to sharpening your knife.
  3. Use the #400/#1000 or #3000/#8000 grit side for coarse grinding in 10~30 degree angle. Angle guide, helps you to keep the proper angle during sharpening.
  4. Always keep the stone wet during the whole process. Use flattening stone to keep your water stones flat.
  5. Provide extra fine polish on the blade to achieve a finely mirror-finished edge.
  6. After sharpening the knife, clean the knife with wet cloth or water, then dry it. Use a soft brush to clean the stone, then put it in a ventilated place to dry.